Ha Cabin Biyaha Waqtiyadan: Waa khatar
Taladan waa mid aad muhiim u ah marka laga hadlayo badbaadada iyo caafimaadka. In kasta oo biyuhu ay yihiin nolosha, haddana waxaa jira xaalado gaar ah oo ay khatar keeni karaan haddii aan laga taxaddarin.
Xilliyada ay habboon tahay in laga fogaado cabista biyaha ama loo cabbo si taxaddar ah:
1. Marka aad cuntada dhexda kaga jirto
Cabbista biyo xilliga cuntada waxay carqaladaysaa dhacaamada caloosha (digestive enzymes), taas oo hoos u dhigi karta dheefshiidka. Waxay kaloo keeni kartaa dibiro iyo dheefshiid xumo. Waxaa fiican in la cabbo 30 daqiiqo ka hor ama ka dib cuntada.
2. Marka aad jimicsi xooggan samaynayso
Haddii aad cabto biyo aad u badan adiga oo ku jira jimicsi aad u culus, waxay keeni kartaa xaalad loo yaqaan Hyponatremia. Tani waxay dhacdaa marka milixda (sodium) ku jirta dhiiggaaga ay aad u yaraato, taas oo keeni karta wareer ama matag. Cab biyo yar oo kabasho ah inta aad jimicsiga ku jirto.
3. Marka kaadidu ay caddaan tahay (Clear)
Haddii kaadidaadu ay tahay mid cad sida biyaha oo kale, waxay calaamad u tahay in jirkaagu uu haysto biyo ka badan intii uu u baahnaa. “Overhydration” waxay culays saartaa kelyaha, waxayna khalkhal gelisaa dheelitirka macdanta jirka.
4. Biyaha aadka u qabow (Barafka ah)
Cabbista biyaha barafka ah xilli jirkaagu kulul yahay waxay sababi kartaa cillado dhanka xididdada dhiigga ah (vasoconstriction) iyo dhibaato xagga dheefshiidka ah. Biyaha dhex-dhexaadka ah ayaa had iyo jeer u roon jidhka.


4 Comments
Jaza,kumullahu khayr Cilmi iyo cafiimad badan oo iga maqna ayaa ii kordhay markan akhriiyay faa, iidoyinka cafiimad ee aad nala wadagtay Aad iyo aad ayad u mahadsan tahay. Wad inoo faa, day.
shukran abdalla
I want to learn more about healthy
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